How does it work? 

It's simple, you will mail out a new cookbook to someone ... and someone will mail one to you. It mostly likely will come from across the country from a perfect stranger who wants to enhance your cooking experience. And that’s #SouperCool and it’s a #SouperFun.

We’ve had famous cookbook authors join our efforts over the year including Food in Jars author and blogger Marisa McClellan, Libbie Summers author of Sweet and Vicious and Tyler Florence!!! That’s right. That Tyler Florence